Food Chemistry & Biochemistry MCQs (Quiz 2)

1. ATP synthesis during photosynthesis mainly occurs in the _______________

 Vacuole

 Endoplasmic reticulum

 Nucleus

 Thylakoid membrane

2. Lactic acid fermentation converts pyruvate into _______

 Lactic acid

 Ethanol

 Glucose

 Acetyl-CoA

3. Breakdown of fats into fatty acids and glycerol is catalyzed by ______________

 Lipase

 Cellulase

 Protease

 Invertase

4. The major storage carbohydrate in animals is _______

 Cellulose

 Pectin

 Glycogen

 Starch

5. Glycolysis occurs in the _______ of a cell

 Mitochondria

 Golgi body

 Nucleus

 Cytosol

6. ATP stands for _______

 Adenosine triphosphate

 Adenine triphosphate

 Acetyl triphosphate

 Amino triphosphate

7. Catalase enzyme functions to ______________

 Convert starch into maltose

 Oxidize phenolic compounds

 Hydrolyze proteins

 Break down hydrogen peroxide into water and oxygen

8. The primary function of ATP in cells is to _______

 Store genetic information

 Transport oxygen

 Provide energy for cellular processes

 Synthesize vitamins

9. The Krebs cycle primarily takes place in the _______

 Mitochondrial matrix

 Ribosome

 Cytoplasm

 Nucleus

10. The final product of glycolysis is _______

 Oxaloacetate

 Lactose

 Acetyl-CoA

 Pyruvate

 Loading …

Question 1 of 10

_________________________________

[Explore all MCQs]
[Horticulture MCQs] [Introduction to Pomology MCQs] [Introduction to Olericulture MCQs] [Plant Physiology MCQs] [Plant Nutrition MCQs] [Crop and Environment MCQs] [Botany MCQs ]
[Soil Science MCQs] [Soil Physical Properties MCQs] [Soil Chemical Properties MCQs]
[Agronomy MCQs] [Cell Structure & Cell Organelles MCQs] [Gene Expression MCQs]