Seed Science MCQs-27 Posted on March 13, 2026March 13, 2026Author agropublishers 0 Table of Contents Toggle Seed Science MCQs-27 Multiple Choice Questions (MCQs) Return to Seed Science MCQs1. Extremely high temperatures can damage germinating seeds False True 2. Seed imbibition occurs even in dead seeds because it is a physical process False True 3. Reactive oxygen species (ROS) initiate seed aging primarily by damaging ___________ Storage proteins Phospholipids of cellular membranes Nuclear DNA directly Cell wall cellulose 4. Germination percentage is commonly used as an indicator of _________ Seed viability Seed size Seed moisture content Seed color 5. During germination of cereal seeds, the synthesis of hydrolytic enzymes in the aleurone layer is primarily stimulated by ______ Auxin Abscisic acid Gibberellins Cytokinin 6. Water uptake during seed germination (imbibition) occurs in _______ Four phases Two phases One phase Three phases 7. Seed dormancy primarily prevents_______ Premature germination Nutrient accumulation Seed storage Seed maturation 8. According to Harrington’s temperature rule, if storage temperature decreases from 40°C to 25°C, how will seed longevity change approximately? Remain unchanged Double twice Double three times Double once 9. Oilseeds store energy mainly as lipids o o 10. Phase III of the seed imbibition curve is characterized by _________ Induction of seed dormancy Radicle protrusion and initiation of seedling growth Seed desiccation Completion of seed maturation Loading … Question 1 of 10Seed Science MCQs-27 Seed Science MCQs-27Multiple Choice Questions (MCQs) Return to Seed Science MCQs 1. Extremely high temperatures can damage germinating seeds False True 2. Seed imbibition occurs even in dead seeds because it is a physical process False True 3. Reactive oxygen species (ROS) initiate seed aging primarily by damaging ___________ Storage proteins Phospholipids of cellular membranes Nuclear DNA directly Cell wall cellulose 4. Germination percentage is commonly used as an indicator of _________ Seed viability Seed size Seed moisture content Seed color 5. During germination of cereal seeds, the synthesis of hydrolytic enzymes in the aleurone layer is primarily stimulated by ______ Auxin Abscisic acid Gibberellins Cytokinin 6. Water uptake during seed germination (imbibition) occurs in _______ Four phases Two phases One phase Three phases 7. Seed dormancy primarily prevents_______ Premature germination Nutrient accumulation Seed storage Seed maturation 8. According to Harrington’s temperature rule, if storage temperature decreases from 40°C to 25°C, how will seed longevity change approximately? Remain unchanged Double twice Double three times Double once 9. Oilseeds store energy mainly as lipids o o 10. Phase III of the seed imbibition curve is characterized by _________ Induction of seed dormancy Radicle protrusion and initiation of seedling growth Seed desiccation Completion of seed maturation Loading … Question 1 of 10 Seed Science MCQs-27